Weakfish And Oysters, Pickled Recipe

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Image:Seafood-125x120.jpg

Ingredients for Weakfish And Oysters, Pickled

  • 8 filets of weakfish
  • 16 oysters, off the shell
  • 1 onion, peeled, chopped fine
  • 2 tomatoes, chopped
  • ½ cup vinegar
  • 3 tablespoons butter
  • Seasonings to taste

Instructions

  1. Pickled Recipe, Put weakfish in a buttered baking pan.
  2. Add tomatoes, onions, oysters, vinegar, butter and seasonings.
  3. Bake slowly in moderate oven for about 20 minutes.
  4. Then serve.

 




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