Turnip, Potato And Rice Soup Recipe

• 2 turnips, peeled, sliced thin
• 2 potatoes, peeled, sliced
• 1/3 cup rice, washed
• 5 cups water
• 2 cups milk, scalded
• 2 tablespoons butter
• Seasonings to taste

1. Put all ingredients together in a stew pan.
2. Cover.
3. Cook slowly for about 35 minutes.
4. Then serve.

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