Trout (sea) With Cheese And Tomatoes Recipe

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Image:Seafood-125x120.jpg

Ingredients for Trout (sea) With Cheese And Tomatoes
  • 4 filets of sea trout
  • 6 tomatoes, sliced
  • ½ cup cheese, grated
  • 1/3 cup water
  • 3 tablespoons butter
  • Seasonings to taste

Instructions
  1. Put all ingredients, except the cheese, in a baking pan.
  2. Bake in hot oven for about 8 minutes.
  3. Sprinkle with the cheese.
  4. Finish baking, about 3 minutes.
  5. Then serve.

 




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