Tomatoes With Curry, Stewed Recipe

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Ingredients for Tomatoes With Curry, Stewed Recipe
  • 10 tomatoes, peeled or unpeeled, cut in quarters
  • ½ cup water
  • 1 onion, peeled, chopped fine
  • 1½ teaspoons curry powder
  • 3 tablespoons butter
  • 1 teaspoon salt

Instructions
  1. Stewed Recipe, Put all ingredients together in a sauce pan.
  2. Cover.
  3. Cook quickly for about 6 minutes.
  4. Then serve.

 




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