Tomato Sauce Recipe

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Ingredients for Tomato Sauce
  • 1 tablespoon corn syrup
  • 2 tablespoons sliced onion
  • ½ clove of garlic
  • ¼ teaspoon pickle spice
  • 2 cups canned tomato
  • 1/3 teaspoon salt
  • Few grains pepper
  • 3 tablespoons Argo or Kingsfords Cornstarch
  • 2 tablespoons corn oil

Instructions
  1. Combine the tomato, onion, garlic, corn syrup and seasonings and simmer twenty minutes.
  2. Rub through a sieve and thicken with the cornstarch creamed with the corn oil.
  3. Serve with any kind of white fish, meat or fish croquettes or with poached eggs.
  4. Macaroni and Tomato Sauce Recipe
  5. Break enough macaroni into inch lengths to make a pint.
  6. Boil till tender in salted water, about thirty minutes.
  7. Drain, add Tomato Sauce and serve with or without grated cheese.

 




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