Sunshine Cake Recipe

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Ingredients for Sunshine Cake
  • Whites 10 eggs
  • 1 teaspoon lemon extract
  • 1½ cups powdered sugar
  • 1 cup flour
  • Yolks 6 eggs
  • 1 teaspoon cream of tartar

Instructions
  1. Beat whites of eggs until stiff and dry, add sugar gradually, and continue beating; then add yolks of eggs beaten until thick and lemon-colored, and extract.
  2. Cut and fold in flour mixed and sifted with cream of tartar.
  3. Bake fifty minutes in a moderate oven in an angel-cake pan.

 




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