Squash And Celery Roots Recipe

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Ingredients for Squash And Celery Roots
  • 1 squash, peeled, quartered, seeded, sliced thick
  • 4 celery roots, peeled, quartered
  • 1 cup water
  • 3 tablespoons butter
  • ¼ teaspoon nutmeg, grated
  • Seasonings to taste

Instructions
  1. Boil the celery roots in salted water for about 10 minutes.
  2. Drain off water.
  3. Add all other ingredients.
  4. Cover.
  5. Let cook slowly for about 40 minutes.
  6. Then serve.

 




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