Spanish Eggs Recipe 2

From LoveToKnow Recipes
Please login or register as a new user in order to save recipes to your personal recipe box.


Ingredients for Spanish Eggs Recipe 2
  • 6 slices bread
  • 6 eggs
  • 4 tbs olive oil
  • 1 pint Spanish sauce

Instructions
  1. Cut six circles of bread from a stale loaf and fry to a brown crispness in hot butter.
  2. Fry six eggs in hot olive oil.
  3. When the eggs are done, trim the edges with a biscuit cutter and lay one on each bread round.
  4. Pour over a pint of Spanish sauce and serve piping hot.

 




Rate this recipe


POPULAR RECIPES
Ethnic Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles