Spaghetti Croquettes Recipe

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Ingredients for Spaghetti Croquettes Recipe
  • ¼ pound spaghetti
  • 3 ounces of bread crumbs
  • 1 teaspoon of salt and pepper
  • 1 pint of boiling water
  • ¼ pound grated cheese
  • ½ teaspoon curry powder
  • 1 tablespoon of butter
  • 1 teaspoon of onion juice

Instructions
  1. Break and cook the spaghetti in quickly boiling water, stir till thick, add the cheese, butter and curry and cook three or four minutes; add the seasoning.
  2. Pour on a flat dish to cool, mold into croquettes, crumb them, and fry in deep oil or butter till a golden brown.
  3. Serve hot.
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