Shaker Pastry Recipe

From LoveToKnow Recipes
Please login or register as a new user in order to save recipes to your personal recipe box.

Instructions
  1. Mix one quart of flour, one teaspoon of salt, one cup of fresh beef drippings, and one cup of cream, add water enough to make a dough.
  2. Roll out a bit of this mixture, spread with soft butter, sprinkle with flour, and roll up like jelly cake, cut off a portion, stand on end, heap on flour and roll out.
  3. This makes the flakes of the top crust.
  4. The lower crust is rolled out from the plain mixture.

 




Rate this recipe


POPULAR RECIPES
Pastry Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles