Rice Muffins Recipe 4

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Ingredients for Rice Muffins Recipe 4
  • 1 cup boiled rice
  • 1/2 tablespoon sugar
  • 1 tablespoon melted butter
  • 1 cup scalded milk
  • 1/2 yeast cake
  • 2 eggs
  • Flour

Instructions
  1. Mix the rice, sugar, and butter thoroughly.
  2. When the milk is lukewarm, dissolve the yeast in it and add to the rice mixture.
  3. Add enough flour to make a stiff dough.
  4. Rise until light, then add the well-beaten eggs.
  5. Half fill well-buttered muffin pans with the dough. Raise until very light.
  6. Bake ten minutes in a hot oven.
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