Pan broiled Mutton Chops Recipe

From LoveToKnow Recipes
Please login or register as a new user in order to save recipes to your personal recipe box.

Instructions
  1. Prepare the chops the same as for broiling over coals.
  2. Have a frying-pan at a blue heat.
  3. Put the chops in without any fat, cook one minute, then turn and cook the other side, turn again and finish a little more slowly.
  4. Stand them up in such a way as to cook the edges, but do not let them get overdone.
  5. Just before taking them up sprinkle with salt and pepper.
  6. Put them on a very hot serving-dish, turn melted butter or parsley butter over them, and serve plain or with a border of green peas.

 




Rate this recipe


POPULAR RECIPES
Lamb Chop Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles