Orange Custard Pudding Recipe

• 2 cups milk, boiled
• 3 eggs
• 2 cups sugar
• 2 oranges, rind only, grated

1. Mix eggs, sugar, and orange rind together.
2. Slowly add the boiled milk.
3. Mix well.
4. Fill a pudding dish with the custard mixture.
5. Set pudding dish in a baking pan partially filled with boiling water.
6. Bake at 350 degrees for about 30 to 35 minutes.

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