Omelet Robespierre Recipe

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Ingredients for Omelet Robespierre Recipe
  • 3 eggs
  • 1 tablespoon powdered sugar
  • 3 tablespoons hot water
  • 1/8 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1 1/2 tablespoons butter

Instructions
  1. Beat eggs slightly, and add all ingredients except butter.
  2. Put one and one-half tablespoons butter in a hot omelet pan, turn in mixture and cook same as the French omelet.
  3. Fold, turn on a hot platter, sprinkle with powdered sugar, and score with a hot poker.

 




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