Mock Sponge Cake Recipe

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Ingredients for Mock Sponge Cake
  • 3 eggs
  • 1 cup sugar
  • ½ cup cold water
  • 1-½ cups flour
  • 1-½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ teaspoon vanilla

Instructions
  1. Beat the eggs, add the sugar and beat well.
  2. Add the water, alternating with the sifted dry ingredients, then the vanilla.
  3. Bake in an ungreased pan in a moderate oven (350 degrees F.).

 




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