Macedoine Of Vegetables Recipe

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Ingredients for Macedoine Of Vegetables
  • 2 cups mixed cooked vegetables
  • 1 teaspoon beef extract or½ cup stock
  • 1 teaspoon sugar
  • ½ cup water
  • Salt and pepper
  • 2 tablespoons butter

Instructions
  1. Mix all the ingredients together and cook eight or ten minutes over a hot fire, shaking the pan now and then.
  2. Serve hot.

 




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