Lamb's Liver and Steak Burger Recipe
From LoveToKnow Recipes
Ingredients for Lamb's Liver Hamburger Steak
- 1 lamb's liver, passed through meat chopper
- 1 pound beef round, passed through meat chopper
- 2 onions, peeled, sliced
- 4 tomatoes, sliced
- 2 tablespoons butter
- Seasonings to taste
Instructions
- Mix lamb's liver with the beef and seasonings.
- Shape round in the form of a cake.
- Put in buttered frying pan.
- Cover with onions and tomatoes.
- Put a few pieces of butter on top.
- Place frying pan in hot oven and let cook for 20 to 25 minutes.
- Then serve.
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This page has been accessed 4,375 times. This page was last modified 22:20, 16 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 4,375 times. This page was last modified 22:20, 16 July 2006.
© 2006-2009 LoveToKnow Corp.
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