Indian Cornmeal Puff Recipe

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Ingredients for Indian Cornmeal Puff Recipe
  • 3½ tablespoons cornmeal
  • 2 cups milk
  • 3 tablespoons sugar
  • ½ teaspoon nutmeg
  • 3 eggs, beaten

Instructions
  1. Boil the milk. When boiling, sprinkle into it the cornmeal.
  2. Add the sugar and nutmeg. Let cook, stirring constantly, for about 2 minutes.
  3. Add gradually the beaten eggs, stirring all the time.
  4. Pour into a pudding dish. Set pudding dish in a pan of water.
  5. Bake in moderate oven for about 30 minutes.

 




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