Hungarian Caffe Recipe

From LoveToKnow Recipes
Please login or register as a new user in order to save recipes to your personal recipe box.


Ingredients for Hungarian Caffe Recipe
  • 1 pint of very strong black coffee
  • A few drops of almond extract
  • 2 well beaten eggs
  • 2 tablespoons of sugar
  • 4 tablespoons of thick cream
  • 1 cup of sweetened whipped cream
  • 1 quart of ice cold effervescent water
  • 1 pint of shaved ice

Instructions
  1. Flavor the coffee with almond extract
  2. Strain and place in the double boiler. At the boiling point, add the eggs, sugar, and thick cream
  3. Cook only until the custard coats the back of the spoon. When perfectly cold, fold in a cup of sweetened whipped cream
  4. Add a quart of ice cold effervescent water and a pint of shaved ice. Serve in tall sherbet glasses.

 




Rate this recipe


POPULAR RECIPES
Coffee Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles