Grapefruit Sherbet Recipe 2

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Ingredients for Grapefruit Sherbet
  • 2 cups of water
  • I cup of sugar
  • Juice of 1 lemon
  • Juice of 1 grapefruit or 1 cup of juice
  • Candied cherries, chopped fine

Instructions
  1. Boil the sugar and water twenty minutes; let cool, add the fruit juice and freeze.
  2. Serve in cups with chopped cherries sprinkled on top.

 




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