Gelatine Frosting Recipe
From LoveToKnow Recipes
Ingredients for Gelatine Frosting
- 2½ tablespoons boiling water
- ½ teaspoon granulated gelatine
- ¾ cup confectioners' sugar
- ½ teaspoon vanilla
Instructions
- Dissolve gelatine in boiling water.
- Add sugar and flavoring and beat until of right consistency to spread.
- Crease in squares when slightly hardened.
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This page has been accessed 1,317 times. This page was last modified 11:55, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,317 times. This page was last modified 11:55, 21 January 2006.
© 2006-2009 LoveToKnow Corp.

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