Corn And Pea Soup Recipe

• 2 cups corn, off the cob
• 1 cup green peas, shelled
• 1 onion, peeled, chopped
• 5 cups water
• 3 tablespoons butter
• Seasonings to taste

1. Place all ingredients in a stew pan.
2. Cover.
3. Let boil slowly for 35 to 40 minutes.
4. Then serve.

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