Codfish, Crab Meat And Bacon Recipe

From LoveToKnow Recipes
Please login or register as a new user in order to save recipes to your personal recipe box.

Image:Seafood-125x120.jpg

Ingredients for Codfish, Crab Meat And Bacon
  • 2 pounds codfish, cut in 4 slices
  • 1 cup crab meat
  • 8 slices bacon
  • 1 lemon, juice only
  • Seasonings to taste

Instructions
  1. Crab Meat And Bacon Recipe, Season the codfish.
  2. Put codfish and lemon juice in a buttered baking pan.
  3. On top of codfish place first the crab meat, and then the slices of bacon, 2 slices of bacon for each slice of codfish.
  4. Bake in hot oven for about 6 minutes.
  5. Then serve.

 




Rate this recipe


POPULAR RECIPES
Codfish Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles