Chocolate Fudge Recipe 1

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Ingredients for Chocolate Fudge Recipe 1
  • 1 cup milk
  • Pinch of salt
  • 2 squares (2 ozs.) chocolate
  • 2 cups sugar
  • 1 tablespoon vegetable shortening
  • 1 teaspoon vanilla extract

Instructions
  1. Put vegetable shortening, milk, sugar, salt, and chocolate into saucepan, and stir and boil until it forms a soft ball when tested in cold water, or 240 degree F.
  2. Remove from fire, add extract, allow to stand a minute, and beat until creamy.
  3. Pour into vegetable shorteninged tin and mark off into squares.

 




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