Chicken Stew With Red Cabbage and Peppers
Recipe

• 1 chicken (roasting chicken), cut in pieces
• 1 head red cabbage, washed, shredded
• 1 onion, peeled, sliced
• 4 green peppers, seeded, cut in strips
• Water
• Seasonings to taste

1. Place all ingredients together in a kettle or Dutch oven.
2. Pour in enough water just to cover.
3. Place cover on kettle and boil for 40 minutes.

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