Cheese And Olive Canapes Recipe

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Ingredients for Cheese And Olive Canapes Recipe

  • 6 portions prepared bread
  • 3 tablespoons cream cheese
  • Olives stuffed with pimientos
  • Garnish of red pepper or pickled beet

Instructions

  1. On the prepared bread spread a paste made by mixing equal proportions of cream cheese and chopped stuffed olives.
  2. Garnish with a quarter-inch border of the chopped olives and a star of red pepper or pickled beet in the center of each.

 




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