Celery Leaves And Onions Recipe

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Ingredients for Celery Leaves And Onions
  • 6 cups celery leaves (green leaves only), washed
  • 4 onions, peeled, sliced thin
  • 3 tablespoons butter
  • 1 cup water
  • Seasonings to taste

Instructions
  1. Put all ingredients in a stew pan.
  2. Cover.
  3. Let cook for about 10 minutes.
  4. Then turn quickly into a frying pan and put on a hot fire to evaporate excess water, if any.
  5. Then serve.

 




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