Cauliflower And Potato Soup Recipe

• 1 cauliflower, cleaned, cut in small pieces
• 4 potatoes, peeled, quartered
• 4 cups water
• 1 tablespoon butter
• 1½ cups milk, scalded
• Seasonings to taste

1. Put all ingredients, except the milk, in a stew pan.
2. Cover and boil for 30 minutes.
3. Mash and beat with a potato masher.
4. Add the milk.
5. Bring slowly to a boil, stirring to prevent scorching.
6. Boil for 1 minute.
7. Then serve.

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