Candy Pudding Recipe

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Ingredients for Candy Pudding
  • 2 pints granulated sugar
  • ½ pint water
  • 2 tablespoons vinegar
  • 1 tiny pinch of soda

Instructions
  1. Mix all together, put on low fire until thoroughly blended and sugar dissolved Then cook quickly until brittle in cold water Pour on greased marble, when cools a little, pull like taffy until light Work into this one cup grated cocoanut, one cup seeded and chopped raisins, one cup almonds, one cup pecans cut in pieces Make into ball, put in a mold lined with oil paper Serve on platter, cover with melted chocolate

 




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