Calf's Brains With Spinach Recipe

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Ingredients for Calf's Brains With Spinach
  • 2 calf's brains, cut in halves
  • 5 cups spinach, washed, chopped not too fine
  • 4 tablespoons butter
  • ½ cup water
  • 1 tablespoon vinegar
  • Seasonings to taste

Instructions
  1. Place all ingredients together in a sauce pan.
  2. Cover.
  3. Let cook for about 8 minutes.
  4. Then serve.

 




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