Butterscotch Sauce Recipe
From LoveToKnow Recipes
Ingredients for Butterscotch Sauce Recipe
- 1 cup corn syrup
- ½ cup granulated sugar
- 1 tablespoon top milk
- 1 tablespoon butter
- Few grains salt
- ½ teaspoon vanilla
Instructions
- Combine all the ingredients except the vanilla, and boil until it forms a short thread, 238 degrees F., then add two tablespoons boiling water and the vanilla.
- Use hot or cold.
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This page has been accessed 1,741 times. This page was last modified 11:37, 16 June 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,741 times. This page was last modified 11:37, 16 June 2006.
© 2006-2009 LoveToKnow Corp.

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