Brussels Sprouts And Chestnut Salad. Recipe

From LoveToKnow Recipes
Please login or register as a new user in order to save recipes to your personal recipe box.

Instructions
  1. One pint of Brussels sprouts, one-half pint of chestnuts, mayonnaise dressing.
  2. Clean and cook the Brussels sprouts in boiling salted water one-half hour, or until tender, then drain and add to them the chestnuts, which have been shelled, blanched and boiled.
  3. Add mayonnaise dressing sufficient to moisten them.
  4. Serve in a salad bowl with the remainder of the dressing on top.

 




Rate this recipe


POPULAR RECIPES
Salad Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles