Brown Bread Ice Cream Recipe 2

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Ingredients for Brown Bread Ice Cream Recipe 2
  • 3 pints cream
  • 1¼ cups dried brown bread crumbs
  • 7/8 cup sugar
  • ¼ teaspoon salt

Instructions
  1. Soak crumbs in one quart of cream; let stand fifteen minutes.
  2. Rub mixture through a sieve; add sugar, salt, and remaining cream; freeze to desired consistency.

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