Broiled Oysters Recipe
From LoveToKnow Recipes
Ingredients for Broiled Oysters
- 1 pint selected oysters
- ¼ cup melted butter
- 2/3 cup seasoned cracker crumbs
Instructions
- Clean oysters and dry between towels.
- Lift with plated fork by the tough muscle and dip in butter, then in cracker crumbs which have been seasoned with salt and pepper.
- Place in a buttered wire broiler and broil over a clear fire until juices flow, turning while broiling.
- Serve with or without Maitre d'Hotel Butter.
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This page has been accessed 6,118 times. This page was last modified 21:16, 11 October 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 6,118 times. This page was last modified 21:16, 11 October 2007.
© 2006-2009 LoveToKnow Corp.
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