Bread Sauce Recipe 2

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Ingredients for Bread Sauce Recipe 2
  • ½ cup stale bread crumbs
  • ½ cup cold milk
  • ½ teaspoon onion juice
  • 6 whole peppers
  • ½ teaspoon salt
  • ½ cup cream

Instructions
  1. Cook milk with fine bread crumbs, onion and whole peppers.
  2. Let simmer for five minutes, then pour in the cream, cook for five minutes longer, add seasonings, remove peppers, and serve with brown buttered bread crumbs sprinkled on topto be served with roast partridge or grouse.
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