Bran Bread Recipe 1

• 2 cups bran
• 1 1/4 cups white flour
• 2 teaspoons baking soda
• 1 cup molasses
• 1 cup milk
• 1 teaspoon salt

1. Mix together white flour, bran, and salt.
2. Add soda to molasses and milk.
3. Add the liquid to the dry ingredients and beat well.
4. Pour into greased and floured baking pans.
5. Bake for about 55 minutes at 400 degrees.

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