Bell Fritters Recipe

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Ingredients for Bell Fritters
  • 2 cups flour
  • 1 teaspoon salt
  • 2 cups water
  • 3-tablespoons butter
  • 4 eggs

Instructions
  1. Heat water, salt and butter to the boiling point; when boiling stir in the flour, all at once, and stir briskly.
  2. When the mixture leaves the sides of pan remove from the fire and add 1 unbeaten egg, beat, add another and beat, and so on until you have used the four.
  3. Set aside to cool.
  4. Drop by spoonfuls into boiling fat.

 




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