Batter For Frying Sweets Recipe

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Ingredients for Batter For Frying Sweets
  • 4 ounces of flour
  • 1 ounce of butter
  • ½ ounce of sugar
  • 1 gill of water

Instructions
  1. Mix the flour with a quarter of pint of cold water to a smooth paste.
  2. Dissolve the butter in a saucepan; then stir in the flour and the water.
  3. Add the sugar last.
  4. It is then ready for use.

 




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