Baking Powder Biscuit Recipe 4

• 2 cups flour
• 4 teaspoons baking powder
• 2 tablespoons butter
• 1 cup milk or water
• 1 teaspoon salt

1. Sift dry ingredients twice, cut in the butter with a knife.
2. Gradually stir in the liquid. Mix as soft as can be handled.
3. Put the dough on a well-floured board and pat lightly to one inch thickness.
4. Cut with biscuit cutter, put on a buttered tin, and bake in at 400 degrees for 20 minutes.
5. Put a little milk on top of each biscuit before baking to make them brown well.

.

• Easiest Finger Appetizers
• Ideas for Dinner Tonight
• Ideas for Finger Buffets

• French Toast Recipe 1
• French Toast Recipe 2
• French Toast Recipe 3
• Basic Pancakes Recipe
• Pancakes Recipe

• Sweet Plain Biscuit Recipe
• Maryland Biscuit Recipe
• Dropped Biscuit Recipe
• Milk Biscuit Recipe
• Baking Powder Biscuit Recipe 1