BBQ Crockpot Chicken Recipe

• 2 pounds boneless chicken (breasts, thighs or both)
• 1 bottle prepared BBQ sauce
• 2 tablespoons soy sauce

1. Spray inside of slow cooker with non-stick cooking spray.
2. Place boneless chicken in the crock pot.
3. Pour 3/4 of the BBQ sauce over the chicken; refrigerate the remainder
4. Add the soy sauce.
5. Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is cooked through.
6. Remove the chicken from the slow cooker and cut it into bite-sized chunks.
7. Mix the remaining BBQ sauce with the 1 cup of the sauce in the crock pot. Pour it over the chicken before serving.

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Serve on French rolls, hamburger buns or with mashed potatoes.