Almond Cream Ice Recipe

From LoveToKnow Recipes

Average rating from 2 visitors
Please login or register as a new user in order to save recipes to your personal recipe box.

Ingredients for Almond Cream Ice
  • ¼ pound blanched and thoroughly dried almonds
  • 1 pint water
  • 2/3 cup sugar
  • 1 teaspoon vanilla
  • A few grains salt

Instructions
  1. Grind the almonds through a food chopper that has a food chopper that has a disk for grinding nut butter.
  2. Mix the almond paste with the water and salt.
  3. Cook in a double boiler till creamy.
  4. Cool, add the sugar and vanilla, and freeze.
  5. This is free from the objection that has been made to milk-and-sugar mixtures.

 




Rate this recipe


POPULAR RECIPES
Ice Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles