Whites Of Eggs Sur Le Plat Recipe

From LoveToKnow Recipes


Ingredients for Whites Of Eggs Sur Le Plat Recipe
  • 4 egg whites
  • A pat of butter
  • 2 tablespoons milk
  • Salt and pepper

Instructions
  1. In a buttered pie dish or souffle dish, mix together the milk, pepper, and salt.
  2. Drop the egg whites into the dish and place the dish in a tin of water.
  3. Bake at 350 degrees until the whites are set.

 




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