White Sauce Recipe 1
From LoveToKnow Recipes
Ingredients for White Sauce
- 4 tablespoons butter
- 4 tablespoons flour
- 2 cups milk
- 1 teaspoon salt
Instructions
- Heat the milk in a double boiler, but do not let it reach the scalding point.
- Rub butter, flour and salt together until smooth, then slowly pour over them the hot milk.
- Stir until smooth and thickened, cooking thoroughly until there is no raw taste.
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This page has been accessed 4,980 times. This page was last modified 00:43, 17 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 4,980 times. This page was last modified 00:43, 17 July 2006.
© 2006-2009 LoveToKnow Corp.

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