Wheatlet Mush With Fruit Recipe
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Ingredients for Wheatlet Mush With Fruit Recipe
- 6 tablespoons wheatlet
- 2 cups boiling water
- 1/2 teaspoon salt
- 1/3 cup dates, stoned and cut in quarters
Instructions
- Add the wheatlet and salt to the boiling water and cook two hours.
- Add dates or figs and cook for two more minutes.









