Welsh Rarebit Recipe
From LoveToKnow Recipes
Ingredients for Welsh Rarebit Recipe
- 1 lb. New York cream cheese
- 1 heaping dessert-spoon corn-starch
- 1 egg
- ½ cup cream
Instructions
- Dissolve corn-starch in cream.
- Beat egg and add to mixture.
- Cut up cheese and pour in mixture.
- Put in double boiler and stir until melted and about to thicken.
- Add glass of beer or ale, continue to stir seasoning with salt to taste and adding paprika liberally.
- Stir until right consistency for serving.
- Serve on dark caraway rye bread or toast, as preferred.
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This page has been accessed 1,783 times. This page was last modified 17:04, 28 January 2008.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,783 times. This page was last modified 17:04, 28 January 2008.
© 2006-2009 LoveToKnow Corp.

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