Ways Of Serving Soft Custard Recipe
From LoveToKnow Recipes
Instructions
- Soft custard may be served in sherbet cups, frappe glasses or deep sauce dishes, garnished with whipped cream and pieces of tart jelly.
- It may be poured over fresh fruit.
- It may be poured over lady fingers or sponge cake and may then be garnished with meringue or whipped cream.
- It may be served as a sauce for most gelatin dishes.
- It is an excellent foundation for ice creams.
- If fresh milk is not available for custard making, an unsweetened canned milk, or milk powder may be used with excellent results.
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This page has been accessed 2,320 times. This page was last modified 11:55, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,320 times. This page was last modified 11:55, 21 January 2006.
© 2006-2009 LoveToKnow Corp.

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