Waldorf Salad Recipe 1 2
From LoveToKnow Recipes
Ingredients for Waldorf Salad
- 1 quart chopped apples
- 2 cups diced celery
- 1½ cups blanched and shredded almonds 2/3 cup rolled pecan nut meats
Instructions
- Dress with following dressing, adding little more sugar and lemon juice to taste, just before serving.
- Mix 1 tablespoon melted vegetable shortening, 1 teaspoon each mustard and white sugar, 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Add 2 well beaten egg yolks and then beat in slowly 4 tablespoons lemon juice.
- Cook in double boiler till it thickens.
- Then add whites 2 eggs beaten stiff.
- Keep on ice till wanted.
- Stir in 1 cup whipped cream just before serving.
- This is very good made with 5 egg yolks and 1/2 cup thin cream if whipping cream is unobtainable.
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This page has been accessed 587 times. This page was last modified 00:40, 17 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 587 times. This page was last modified 00:40, 17 July 2006.
© 2006-2009 LoveToKnow Corp.

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