Wafer Jumbles Recipe 1
From LoveToKnow Recipes
Ingredients for Wafer Jumbles
- ½ cup of butter
- Grated yellow rind of 1 lemon or 1 teaspoon of vanilla extract
- 1/3 cup of sugar (granulated)
- 1 egg beaten light (not separated)
- 1¼ cups of flour
Instructions
- Cream the butter; gradually beat in the sugar, the egg, flavoring and flour.
- Drop with a teaspoon onto a buttered baking sheet or, preferably, turn the mixture into a pastry bag with star tube (half inch) attached and dispose on the baking sheets in rings or figures the shape of the letter S; dredge with granulated sugar and bake in a quick oven.
- These containing no liquid but egg, are rather rich and are for occasional not daily use.
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This page has been accessed 2,345 times. This page was last modified 19:09, 23 June 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,345 times. This page was last modified 19:09, 23 June 2006.
© 2006-2009 LoveToKnow Corp.

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