Velvet Molasses Candy Recipe
From LoveToKnow Recipes
Ingredients for Velvet Molasses Candy Recipe
- 1 cup molasses
- 3 tablespoons vinegar
- 3 cups sugar
- ½ teaspoon cream of tartar
- 1 cup boiling water
- ½ cup melted butter
- ¼ teaspoon soda
Instructions
- Put first four ingredients in kettle placed over front of range.
- As soon as boiling-point is reached, add cream of tartar.
- Boil until, when tried in cold water, mixture will become brittle.
- Stir constantly during last part of cooking When nearly done, add butter and soda.
- Pour into a buttered pan and pull same as Molasses Candy.
- While pulling, add one teaspoon vanilla, one-half teaspoon lemon extract, few drops oil of peppermint, or few drops oil of wintergreen.
Learn More
Slideshows and Quizzes
Top 5 Recipes Articles
Free Online Recipes
This page has been accessed 3,319 times. This page was last modified 04:25, 7 May 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 3,319 times. This page was last modified 04:25, 7 May 2007.
© 2006-2009 LoveToKnow Corp.

Visit us on facebook