Vegetable Hash Recipe
From LoveToKnow Recipes

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Ingredients for Vegetable Hash
- 1 pint chopped cooked potato
- 1 pint mixed cooked vegetables
- ¾ cup white sauce
- ¼ cup corn oil
- Tomato or chopped egg sauce
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Instructions
- The mixed vegetables may be any kind, as cooked carrots, turnips, cabbage, beets, peas, chopped string beans, lima beans, stewed corn, onions, etc.
- If cooked onion is not among the vegetables, a little raw, minced onion should be added.
- Combine the ingredients.
- Heat the corn oil in a medium-sized frying pan, pack in the hash an inch deep and fry until browned.
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This page has been accessed 749 times. This page was last modified 07:47, 19 June 2006.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 749 times. This page was last modified 07:47, 19 June 2006.
© 2006-2008 LoveToKnow Corp.
